{"id":4392,"date":"2024-07-22T14:21:11","date_gmt":"2024-07-22T12:21:11","guid":{"rendered":"https:\/\/resdemo.it\/?page_id=4392"},"modified":"2026-09-10T15:59:17","modified_gmt":"2026-09-10T13:59:17","slug":"mercato-dei-sapori","status":"publish","type":"page","link":"https:\/\/mytiliadelerici.com\/en\/mercato-dei-sapori\/","title":{"rendered":"Market of Flavours"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><div class=\"leaf_row\">\n\t<div id=\"slider\" data-vc-full-width=\"true\" data-vc-full-width-init=\"false\" data-vc-stretch-content=\"true\" class=\"vc_row wpb_row vc_row-fluid sliderclass vc_row-no-padding\"><div class=\"wpb_column vc_column_container vc_col-sm-12 vc_hidden-lg vc_hidden-md vc_hidden-sm vc_hidden-xs\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<script type=\"text\/javascript\">jQuery(function() { _initLayerSlider( '#layerslider_6_1eh0qnk3mg6wa', {createdWith: '6.11.9', sliderVersion: '7.11.1', type: 'fullsize', fullSizeMode: 'fitheight', allowFullscreen: true, marginTop: 'vh', marginBottom: 'vh', pauseOnHover: 'enabled', skin: 'v6', sliderFadeInDuration: 350, globalBGColor: '#000000', navStartStop: false, navButtons: false, useSrcset: true, skinsPath: 'https:\/\/mytiliadelerici.com\/wp-content\/plugins\/LayerSlider\/assets\/static\/layerslider\/skins\/', performanceMode: true}); });<\/script><div id=\"layerslider_6_1eh0qnk3mg6wa\"  class=\"ls-wp-container fitvidsignore ls-selectable\" style=\"width:1280px;height:700px;max-width:vw;margin:0 auto;margin-bottom: 0px;\"><div class=\"ls-slide\" data-ls=\"transition2d:13;kenburnszoom:in;\"><img loading=\"lazy\" decoding=\"async\" width=\"1920\" height=\"1080\" src=\"https:\/\/mytiliadelerici.com\/wp-content\/uploads\/2024\/07\/Muscoli_blur.jpg\" class=\"ls-bg\" alt=\"\" srcset=\"https:\/\/mytiliadelerici.com\/wp-content\/uploads\/2024\/07\/Muscoli_blur.jpg 1920w, https:\/\/mytiliadelerici.com\/wp-content\/uploads\/2024\/07\/Muscoli_blur-300x169.jpg 300w, https:\/\/mytiliadelerici.com\/wp-content\/uploads\/2024\/07\/Muscoli_blur-1024x576.jpg 1024w, https:\/\/mytiliadelerici.com\/wp-content\/uploads\/2024\/07\/Muscoli_blur-768x432.jpg 768w, https:\/\/mytiliadelerici.com\/wp-content\/uploads\/2024\/07\/Muscoli_blur-1536x864.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><h1 style=\"top:264px;left:50%;text-align:center;background-size:inherit;background-position:inherit;font-size:100px;font-family:montserrat-bold;color:#F2C324;\" class=\"ls-l ls-text-layer\" data-ls=\"delayin:200;easingin:easeOutCirc;texttransitionin:true;texttypein:chars_desc;textoffsetxin:left;textstartatin:transitioninend + 500;position:relative;\">COMING SOON<\/h1><p style=\"top:395px;left:50%;text-align:center;background-size:inherit;background-position:inherit;font-family:MONTSERRAT;color:#ffffff;font-size:40px;\" class=\"ls-l ls-text-layer\" data-ls=\"texttransitionin:true;texttypein:chars_asc;textoffsetxin:right;textstartatin:transitioninend + 1000;position:relative;\">11.12.13 SEPTEMBER 2026<\/p><p style=\"top:465px;left:50%;text-align:center;background-size:inherit;background-position:inherit;font-family:MONTSERRAT;color:#ffffff;font-size:60px;\" class=\"ls-l ls-text-layer\" data-ls=\"texttransitionin:true;texttypein:words_edge;textoffsetyin:bottom;textstartatin:transitioninend + 1500;position:relative;\">LERICI<\/p><\/div><\/div>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div>\t\t<\/div><!--\/leaf_row-->\n\t\t\t<div class=\"leaf_row\">\n\t<div data-vc-full-width=\"true\" data-vc-full-width-init=\"false\" data-vc-stretch-content=\"true\" class=\"vc_row wpb_row vc_row-fluid vc_row-no-padding\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">    \t<section class=\"leaf-post-slider leaf-post-slider-27  kenburns-on slider-style-left\" data-delay=\"0\">\n            <div class=\"post-slider-wrap\">\n                <div class=\"init-carousel post-slider-carousel carousel-has-control single-carousel\" data-navigation=\"1\" data-autoplay=\"8000\">\n                                    <div class=\"post-slider-item\">\n                        <div class=\"slider-item-content\"  style=\"max-height:700px;\" >\n                            <div class=\"slider-thumbnail\">\n                                <a href=\"https:\/\/mytiliadelerici.com\/en\/event\/mercato-dei-sapori\/\" title=\"MARKET OF FLAVOURS\" >\n                                                                        <img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/mytiliadelerici.com\/wp-content\/uploads\/2024\/07\/20.jpg\" width=\"1920\" height=\"1080\" title=\"MARKET OF FLAVOURS\" alt=\"Mercato dei Sapori\">\n                                <\/a>\n                            <\/div><!--slider-thumbnail-->\n                            <div class=\"post-slider-overlay dark-div\">\n                                <a class=\"post-slider-overlay-link\" href=\"https:\/\/mytiliadelerici.com\/en\/event\/mercato-dei-sapori\/\" title=\"MARKET OF FLAVOURS\">\n                                \t<h4 class=\"h1 post-slider-title\">MARKET OF FLAVOURS<\/h4>\n\n                                \t                                \t\t<div class=\"slider-cats-meta h5\">\n                                \t\t\t\t\t                                    \t\t<div>\n\t\t                                            \t<i class=\"lnr lnr-calendar-full\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t11 September 2026\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t                                            <div class=\"venue-details\">\n\t\t                                                <i class=\"lnr lnr-map-marker\"><\/i>Lungomare Vassallo &#8211; Largo Tarabotto\t\t                                            <\/div>\n\t\t                                        \t\t                                                                    \t\t<\/div>\n\n                                \t                                    <div class=\"clearfix\"><\/div>\n                                <\/a>\n                                <div class=\"post-slider-overlay-buttons\">\n                                \t\t\t\t\t\t\t\t\t\t\t<a class=\"btn btn-primary btn-lg\" href=\"https:\/\/mytiliadelerici.com\/en\/event\/mercato-dei-sapori\/\" title=\"MARKET OF FLAVOURS\">\n\t\t\t\t\t\t\t\t\t\t\t<i class=\"lnr lnr-calendar-full\"><\/i> Detail<\/a>\n\t\t\t\t\t\t\t\t\t\t<a class=\"btn btn-default btn-lg hidden-xs\" href=\"https:\/\/mytiliadelerici.com\/en\/event\/mercato-dei-sapori\/#event-cart\" title=\"MARKET OF FLAVOURS\">\n\t\t\t\t\t\t\t\t\t\t\t<i class=\"lnr lnr-cart\"><\/i> Get Ticket<\/a>\n\n\t\t\t\t\t\t\t\t\t                                <\/div>\n                            <\/div>\n                                                    <\/div><!--\/app-item-->\n                    <\/div><!--\/post-carousel-item-->\n                                <\/div>\n            <\/div>\n        <\/section><!--\/leaf-post-slider-->\n\t<\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div>\t\t<\/div><!--\/leaf_row-->\n\t\t\t<div class=\"leaf_row\">\n\t<div data-vc-full-width=\"true\" data-vc-full-width-init=\"false\" class=\"vc_row wpb_row vc_row-fluid vc_custom_1788356068455 vc_row-has-fill\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\"><div class=\"vc_empty_space\"   style=\"height: 32px\"><span class=\"vc_empty_space_inner\"><\/span><\/div><div class=\"vc_row wpb_row vc_inner vc_row-fluid vc_row-o-content-middle vc_row-flex\"><div class=\"wpb_column vc_column_container vc_col-sm-4\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element vc_custom_1788356203921\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<div class=\"page\" title=\"Page 5\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<h3 style=\"color: #ffffff; text-align: center; background-color: #001e34; border-radius: 10px; padding: 10px 20px;\">11-12-13 september<\/h3>\n<\/div>\n<\/div>\n<\/div>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><div class=\"wpb_column vc_column_container vc_col-sm-8\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<div class=\"wpb_text_column wpb_content_element vc_custom_1722503352624\">\n<div class=\"wpb_wrapper\">\n<h3 style=\"color: #001e34; font-family: 'Montserrat', sans-serif; font-weight: bold;\">11\u201313 September, from 11:00 am to 10:00 pm<\/h3>\n<\/div>\n<\/div>\n\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<h3 style=\"color: #f2c324; font-family: 'Montserrat', sans-serif; font-weight: bold;\">LUNGOMARE VASSALLO LERICI<\/h3>\n\n\t\t<\/div>\n\t<\/div>\n<\/div><\/div><\/div><\/div><div class=\"vc_empty_space\"   style=\"height: 32px\"><span class=\"vc_empty_space_inner\"><\/span><\/div>\n\t<div class=\"wpb_text_column wpb_content_element\" >\n\t\t<div class=\"wpb_wrapper\">\n\t\t\t<div class=\"page\" title=\"Page 5\">\n<div class=\"layoutArea\">\n<div class=\"column\" style=\"color: #000000;\">\n<p>From 11 to 13 September 2026, from 11:00 am to 10:00 pm, Lungomare Vassallo<span data-contrast=\"none\">\u00a0will host the Mercato dei Sapori, an open-air space dedicated to the gastronomic excellence of the Mediterranean.<\/span><span data-ccp-props=\"{&quot;134233117&quot;:false,&quot;134233118&quot;:false,&quot;201341983&quot;:0,&quot;335551550&quot;:1,&quot;335551620&quot;:1,&quot;335559685&quot;:0,&quot;335559737&quot;:0,&quot;335559738&quot;:240,&quot;335559739&quot;:240,&quot;335559740&quot;:279}\"><br \/>\n<\/span><span data-contrast=\"none\">The stalls will offer a selection of local produce and specialities from across different regions, showcasing both traditional seafood and the rich flavours of the Italian hinterland.<br \/>\nSeafood and artisanal specialities, preserves, wines and local delicacies will take visitors on a journey through different regions, traditions and identities.<\/span><span data-ccp-props=\"{&quot;134233117&quot;:false,&quot;134233118&quot;:false,&quot;335551550&quot;:0,&quot;335551620&quot;:0,&quot;335559738&quot;:240,&quot;335559739&quot;:240}\"><br \/>\n<\/span><span data-contrast=\"none\">Particular attention will be given to the mussels of the Gulf of La Spezia, an authentic symbol of the local culinary tradition. They will be presented alongside mussels from other Italian regions, offering visitors the chance to discover and compare different varieties, cooking methods and regional traditions.<\/span><span data-ccp-props=\"{&quot;134233117&quot;:false,&quot;134233118&quot;:false,&quot;335551550&quot;:0,&quot;335551620&quot;:0,&quot;335559738&quot;:240,&quot;335559739&quot;:240}\"><br \/>\n<\/span><span data-contrast=\"none\">For three days, Lerici will become a meeting place and a showcase for the flavours of the Mediterranean, bringing together the local culinary heritage with the finest produce from other parts of Italy.<\/span><span data-ccp-props=\"{&quot;134233117&quot;:false,&quot;134233118&quot;:false,&quot;335551550&quot;:0,&quot;335551620&quot;:0,&quot;335559738&quot;:240,&quot;335559739&quot;:240}\">\u00a0<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\t\t<\/div>\n\t<\/div>\n<div class=\"vc_empty_space\"   style=\"height: 32px\"><span class=\"vc_empty_space_inner\"><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div>\t\t<\/div><!--\/leaf_row-->\n\t\t\t<div class=\"leaf_row\">\n\t<div data-vc-full-width=\"true\" data-vc-full-width-init=\"false\" class=\"vc_row wpb_row vc_row-fluid vc_custom_1788355991616 vc_row-has-fill\"><div class=\"wpb_column vc_column_container vc_col-sm-12\"><div class=\"vc_column-inner\"><div class=\"wpb_wrapper\">    <div class=\"ia-heading ia-heading-heading_5714 heading-align-center\" data-delay=\"0\">\n    \t<h2 class=\"h1\">\n                \t<strong>ALL EXHIBITORS<\/strong>                <\/h2>\n        <div class=\"clearfix\"><\/div>\n    <\/div>\n    <div class=\"vc_tta-container\" data-vc-action=\"collapse\"><div class=\"vc_general vc_tta vc_tta-tabs vc_tta-color-orange vc_tta-style-classic vc_tta-shape-rounded vc_tta-spacing-1 vc_tta-tabs-position-left vc_tta-controls-align-left\"><div class=\"vc_tta-tabs-container\"><ul class=\"vc_tta-tabs-list\"><li class=\"vc_tta-tab vc_active\" data-vc-tab><a href=\"#1788421973295-70af9381-e35e\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">O.P. Organizzazione di produttori mitilicoltori spezzini<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788421973313-6c9d740c-f141\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Cooperativa Pescatori Di Pila O.P.<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788421973328-c9319c55-172d\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Apicoltura Pini<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788421973341-8466899a-4d96\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Il ranch di Gaia<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788421973354-b3ee4a80-e496\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Pesto Fiore<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788525647420-5177c8c6-9ae3\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">L'anciua<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788526088553-4fcf49b5-7591\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Barbarasa Gin<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788526303308-3f5f160a-0be4\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">La Tiella di Gaeta<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1789029439821-1f6aa2a0-3367\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">La Locanda dei Banchieri<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788526387904-c5ed6364-9e43\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Etna, sapori di Sicilia<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788526549004-fa532d0a-54ad\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Apicoltura Val Di Vara<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788527016944-67d307c6-5ef8\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Lucchi e Guastalli<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788527920773-65307d0a-a9c1\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">I Ragazzi della Luna Blu<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788528450701-6981d5cd-1b89\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">A.M.A - Associazione Mediterranea Acquacoltori<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788529625055-f76caf76-f7f0\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">5 TERRE FISH<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788529626373-6fb2faa3-4a07\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">PORTIDO 5 GUSTO<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788529627253-89720803-a156\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">L'Enoteca Agriservice<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788963749590-e8b6ad3e-656c\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Le Clarisse di Apolline<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1788963941043-960dda3c-01c8\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Il forno di Cano\u00e0ra<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1789028850862-ed655c6c-02df\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Lab Mate, Artigianato Di Mare<\/span><\/a><\/li><li class=\"vc_tta-tab\" data-vc-tab><a href=\"#1789048705227-52bcab65-8558\" data-vc-tabs data-vc-container=\".vc_tta\"><span class=\"vc_tta-title-text\">Infopoint <\/span><\/a><\/li><\/ul><\/div><div class=\"vc_tta-panels-container\"><div class=\"vc_tta-panels\"><div class=\"vc_tta-panel vc_active\" id=\"1788421973295-70af9381-e35e\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788421973295-70af9381-e35e\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">O.P. Organizzazione di produttori mitilicoltori spezzini<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;color: #ffffff;border-radius: 30;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tO.P - Organizzazione di produttori mitilicoltori spezzini\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"p1\">Mitilicoltori Spezzini is a Producers\u2019 Organisation recognised by the Ministry of Agriculture, operating in the Gulf of La Spezia.<br \/>\nFor over a century, it has upheld the local tradition of mussel and oyster farming, combining expertise, quality, a controlled supply chain and a strong commitment to sustainability.<br \/>\nThey will serve marinated Gulf of Poets mussels, spaghetti with mussels, and freshly shucked oysters.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788421973313-6c9d740c-f141\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788421973313-6c9d740c-f141\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Cooperativa Pescatori Di Pila O.P.<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;color: #ffffff;border-radius: 30;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tCooperativa Pescatori Di Pila O.P.\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"p1\"><strong data-start=\"364\" data-end=\"389\">O.P. di Pila \u2013 Veneto<\/strong> brings to Mytiliade the finest mussel and oyster farming from the Po Delta.<br data-start=\"476\" data-end=\"479\" \/>The selection includes <strong data-start=\"504\" data-end=\"537\">Mytilus Pila organic mussels<\/strong>farmed in the open waters of the northern Adriatic in an area spanning over 400 hectares, and <strong data-start=\"618\" data-end=\"641\">Helianthus oysters<\/strong>cultivated in the waters of the Po Delta lagoon, within the UNESCO MAB Biosphere Reserve.<br data-start=\"748\" data-end=\"751\" \/>An opportunity to discover two outstanding examples of Veneto\u2019s aquaculture and the distinctive farming techniques behind their production.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788421973328-c9319c55-172d\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788421973328-c9319c55-172d\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Apicoltura Pini<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;color: #ffffff;border-radius: 30;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tApicoltura Pini\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\tApicoltura Pini is a family-run business in Bagnone, in the heart of Lunigiana, specialising in the production of high-quality organic honey.<br \/>\nTheir range of honeys captures the pure, authentic flavours of nature, offering a product that is both wholesome and delicious.<\/p>\n<p class=\"p1\">At Mytiliade, they will showcase, offer tastings of and sell a selection of different types of honey, accompanied by a brief introduction to their culinary uses and the best pairings for a variety of dishes.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788421973341-8466899a-4d96\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788421973341-8466899a-4d96\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Il ranch di Gaia<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;color: #ffffff;border-radius: 30;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tIl ranch di Gaia\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"103\" data-end=\"425\"><strong data-start=\"103\" data-end=\"123\">Il Ranch di Gaia<\/strong>based in Vezzano Ligure, it offers a selection of fresh, high-quality local produce, with a particular focus on seasonal ingredients and short, local supply chains.<br \/>\nRun by mother and daughter Mirella Prinelli and Gaia Schiavina, it offers fresh fruit and vegetables, traditional homemade bread and local specialities.<\/p>\n<p data-start=\"430\" data-end=\"784\">At Mytiliade, they will bring <strong data-start=\"453\" data-end=\"498\">seasonal fruit and vegetables, along with Marocca bread<\/strong>a traditional bread from the Apennines made with chestnut flour, wheat flour and boiled potatoes, following an old rural recipe.<br \/>\nMarocca is <strong data-start=\"660\" data-end=\"682\">a Slow Food Presidium<\/strong> and one of the products included in the UNESCO MAB area of the Tuscan-Emilian Apennine National Park.<br \/>\nAn opportunity to discover and taste products that tell the story of the local area through genuine flavours and living traditions.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788421973354-b3ee4a80-e496\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788421973354-b3ee4a80-e496\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Pesto Fiore<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;color: #ffffff;border-radius: 30;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tPesto Fiore\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"151\" data-end=\"509\"><strong data-start=\"151\" data-end=\"166\">Pesto Fiore<\/strong>A business specialising in the artisanal production of high-quality pesto and sauces, it follows traditional methods using fresh, carefully selected ingredients.<br \/>\nAmong its products are the <strong data-start=\"371\" data-end=\"429\" data-is-only-node=\"\">basil pesto, red pesto and a range of other sauces and dressings<\/strong>alongside a selection of typical Ligurian products such as pasta, olive oil and anchovies.<\/p>\n<p data-start=\"514\" data-end=\"761\">At Mytiliade, visitors will have the opportunity to <strong data-start=\"541\" data-end=\"617\">purchase fresh artisanal pesto and other local specialities<\/strong>as well as sample some of the great classics of Ligurian cuisine, including <strong data-start=\"692\" data-end=\"722\">trofie with pesto and pansotti<\/strong>.<br \/>\nAn opportunity to discover the authentic flavours of Liguria through products that combine <strong data-start=\"858\" data-end=\"907\">quality, tradition and artisanal craftsmanship<\/strong>.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788525647420-5177c8c6-9ae3\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788525647420-5177c8c6-9ae3\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">L'anciua<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tL&#039;Anciua\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"0\" data-end=\"458\"><strong data-start=\"0\" data-end=\"12\">L&#8217;Anciua<\/strong>founded in Sestri Levante in 2017, the company draws on twenty years of experience in the seafood industry and a desire to rediscover and preserve one of the area\u2019s oldest traditions: <strong data-start=\"191\" data-end=\"219\">the traditional salting of anchovies.<\/strong>The company produces artisanal salted anchovies, anchovy fillets preserved in extra virgin olive oil, creams and other anchovy-based specialities, staying true to Ligurian traditions and flavours.<\/p>\n<p data-start=\"460\" data-end=\"736\">Over the years, L\u2019Anciua has received important recognition in the food industry and has collaborated with organisations such as the<strong data-start=\"579\" data-end=\"630\">University of Gastronomic Sciences in Pollenzo<\/strong> and <strong data-start=\"633\" data-end=\"641\">ALMA<\/strong>, as well as taking part in events dedicated to promoting local food and wine excellence.<\/p>\n<p data-start=\"738\" data-end=\"952\" data-is-last-node=\"\" data-is-only-node=\"\"><strong data-start=\"738\" data-end=\"753\">During Mytiliade<\/strong> they will bring their expertise and specialities, giving visitors the opportunity to discover the world of anchovies and learn more about the traditional techniques used in their artisanal preparation.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788526088553-4fcf49b5-7591\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788526088553-4fcf49b5-7591\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Barbarasa Gin<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-glass-martini\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tBarbarasa Gin\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<strong>Barbarasa Gin<\/strong> born in western Liguria from the friendship between Carlo and Stefano, it was created with the aim of capturing the aromas and flavours of the Riviera dei Fiori in a gin.<br \/>\nIt is an artisanal gin made to a complex recipe using carefully selected botanicals, many of which are grown and hand-picked in the company\u2019s own garden on the sea-facing hills of Pompeiana.<\/p>\n<p>During <strong>Mytiliade<\/strong>Barbarasa Gin will bring the flavours of western Liguria to Mytiliade through a <strong>tasting accompanied by mussel-based bites<\/strong>bringing together the different sides of Liguria: the sea and its inland landscapes.\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788526303308-3f5f160a-0be4\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788526303308-3f5f160a-0be4\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">La Tiella di Gaeta<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tLa Tiella di Gaeta\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"p1\">Gaeta\u2019s tiella, an authentic symbol of the city\u2019s culinary heritage, comes to Mytiliade thanks to Maestro Tiellaro Carlo Avallone, who has been preserving and passing down the traditional artisanal preparation of this speciality for over fifty years.<br \/>\nA hand-crafted speciality steeped in history, craftsmanship and passion, it will be presented especially for the occasion with a mussel filling, bringing together the flavours of Gaeta and those of the Gulf of Poets.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1789029439821-1f6aa2a0-3367\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1789029439821-1f6aa2a0-3367\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">La Locanda dei Banchieri<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tLa Locanda dei Banchieri\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"0\" data-end=\"347\"><strong data-start=\"0\" data-end=\"25\">Locanda de\u2019 Banchieri<\/strong> is a place nestled in the hills of Lunigiana, set within a historic residence that now houses a resort and restaurant. Its cuisine celebrates the <strong data-start=\"182\" data-end=\"216\">local culinary tradition<\/strong>, with a particular focus on freshness, seasonality and locally sourced ingredients.<\/p>\n<p data-start=\"349\" data-end=\"564\">During <strong data-start=\"351\" data-end=\"364\">Mytiliade<\/strong> will bring this connection to tradition to life through a dish that brings together <strong data-start=\"445\" data-end=\"563\">Lunigiana and the Gulf of Poets: tagliolini made with ancient grains from Lunigiana, served with a mussel sauce<\/strong>.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788526387904-c5ed6364-9e43\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788526387904-c5ed6364-9e43\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Etna, sapori di Sicilia<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tEtna, sapori di Sicilia\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"208\" data-end=\"398\"><strong data-start=\"208\" data-end=\"235\">Etna, Sapori di Sicilia<\/strong> brings a taste of authentic Sicilian culinary tradition to Mytiliade, with sweet and savoury specialities prepared according to some of the island\u2019s most beloved recipes.<\/p>\n<p data-start=\"403\" data-end=\"691\">Among the specialities on offer, visitors can enjoy <strong data-start=\"439\" data-end=\"479\">seafood arancini and pasta with sardines<\/strong> and a selection of traditional desserts, including <strong data-start=\"521\" data-end=\"562\">sicilian cannoli and almond paste<\/strong>A little journey through the flavours, aromas and recipes that tell the story of Sicily.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788526549004-fa532d0a-54ad\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788526549004-fa532d0a-54ad\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Apicoltura Val Di Vara<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tApicoltura Val Di Vara\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"PDq2pG_selectionAnchorContainer\" style=\"text-align: left\" data-start=\"127\" data-end=\"471\"><strong data-start=\"127\" data-end=\"153\">Apicoltura Val di Vara<\/strong> It is a family-run farm in Beverino, founded in 2017 by two brothers with a passion for beekeeping. The hives are located among the woodlands of the lower and middle Val di Vara, an environment particularly well suited to the production of honey and other hive products.<\/p>\n<p data-start=\"476\" data-end=\"727\">The company offers a range of <strong data-start=\"513\" data-end=\"522\">honey<\/strong>including acacia, chestnut, honeydew, heather and wildflower honey, as well as honeycomb, pollen, propolis, flavoured honeys and other specialities made from hive products.<\/p>\n<p data-start=\"732\" data-end=\"1078\"><strong data-start=\"732\" data-end=\"747\">During Mytiliade<\/strong> will bring a selection of its own <strong data-start=\"781\" data-end=\"806\">hive products<\/strong>giving visitors the opportunity to discover the different varieties of honey and learn more about the work that goes into each product.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788527016944-67d307c6-5ef8\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788527016944-67d307c6-5ef8\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Lucchi e Guastalli<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tLucchi &amp; Guastalli\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"isSelectedEnd\"><strong>Lucchi &amp; Guastalli<\/strong> It is a farm and olive oil mill in Santo Stefano di Magra, deeply rooted in the agricultural traditions of eastern Liguria. With olive groves and vineyards spread across the Magra Valley and the Cinque Terre, it produces local specialities including <strong>DOP Riviera Ligure extra virgin olive oil, olives, Cinque Terre honey, wines and Ligurian specialities<\/strong>.<\/p>\n<p>At Mytiliade, they will showcase a selection of their products, including <strong>DOP extra virgin olive oil, Razzola and Taggiasca olives, DOC Colli di Luni wines, Cinque Terre honey, aromatic herbs, liqueurs, pesto and Ligurian sauces<\/strong>which will be presented and available for tasting.\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788527920773-65307d0a-a9c1\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788527920773-65307d0a-a9c1\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">I Ragazzi della Luna Blu<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tFondazione AUT AUT E.T.S.\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"101\" data-end=\"303\"><strong data-start=\"101\" data-end=\"113\">Luna Blu<\/strong>a project by the AUT AUT Foundation, is an initiative established to promote <strong data-start=\"183\" data-end=\"302\" data-is-only-node=\"\">inclusion, independence and opportunities for personal development through training and employment in the food and hospitality sector<\/strong>.<\/p>\n<p data-start=\"308\" data-end=\"780\" data-is-last-node=\"\"><strong data-start=\"308\" data-end=\"323\">During Mytiliade<\/strong> will bring its experience and some of its specialities, including <strong data-start=\"407\" data-end=\"547\" data-is-only-node=\"\">\u201cLuna Blu\u201d packaged pasta, mussel fritters, salt cod fritters and mussels stuffed according to the traditional recipe of the Gulf of Poets<\/strong>The specialities will be available to enjoy on site or take away, combining the value of local culinary tradition with an important project focused on <strong data-start=\"696\" data-end=\"741\">inclusion and empowerment<\/strong>.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788528450701-6981d5cd-1b89\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788528450701-6981d5cd-1b89\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">A.M.A - Associazione Mediterranea Acquacoltori<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-fish\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tA.M.A - Associazione Mediterranea Acquacoltori\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"290\" data-end=\"507\"><strong data-start=\"290\" data-end=\"341\">A.M.A. \u2013 Associazione Mediterranea Acquacoltori<\/strong> It brings together and represents operators across the Mediterranean aquaculture sector, promoting the value and quality of aquaculture products.<\/p>\n<p data-start=\"512\" data-end=\"774\" data-is-last-node=\"\"><strong data-start=\"512\" data-end=\"527\">During Mytiliade<\/strong> will be present with an activity focused on <strong data-start=\"561\" data-end=\"590\">promotion and educational outreach<\/strong>to offer a closer look at the world of aquaculture, the work of its operators and the value of a supply chain rooted in the sea and its resources.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788529625055-f76caf76-f7f0\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788529625055-f76caf76-f7f0\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">5 TERRE FISH<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\t5 TERRE FISH\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"isSelectedEnd\"><strong>5 Terre Fish<\/strong> Born from a deep connection with the sea and the La Spezia area, it offers high-quality fish caught in the waters of the Gulf of La Spezia and off the Cinque Terre coast. It celebrates the local catch through products and dishes inspired by traditional Ligurian cuisine.<\/p>\n<p><strong>During Mytiliade<\/strong> will bring the flavours of the sea with a selection of <strong>takeaway specialities<\/strong> including mixed fried seafood with squid and anchovies, breaded mussels, breaded and stuffed anchovies, <strong>and mussel skewers.<\/strong>.\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788529626373-6fb2faa3-4a07\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788529626373-6fb2faa3-4a07\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">PORTIDO 5 GUSTO<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tPORTIDO 5 GUSTO\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"isSelectedEnd\"><strong>Portido 5\u00b0 Gusto<\/strong> is a gastronomic project born in the Gulf of Poets, where the sea takes centre stage in a contemporary, creative cuisine focused on showcasing local ingredients. At the heart of the offering are <strong>mussels and oysters<\/strong>sourced from the farms of the Cooperativa Mitilicoltori Spezzini, reimagined through original combinations and preparations designed to bring out their full flavour.<\/p>\n<p><strong>During Mytiliade<\/strong> will bring its culinary expertise to Mytiliade with a selection dedicated to <strong>grilled mussels served with chips<\/strong>giving visitors a taste of their cuisine and their creative approach to seafood.\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788529627253-89720803-a156\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788529627253-89720803-a156\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">L'Enoteca Agriservice<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-wine-bottle\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tL&#039;Enoteca Agriservice\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<\/p>\n<p class=\"PDq2pG_selectionAnchorContainer\" data-start=\"0\" data-end=\"181\"><strong data-start=\"0\" data-end=\"25\">L\u2019Enoteca Agriservice<\/strong> celebrates a passion for wine and the region\u2019s finest wines, with a selection that showcases the richness and diversity of Liguria.<\/p>\n<p data-start=\"183\" data-end=\"543\" data-is-last-node=\"\" data-is-only-node=\"\"><strong data-start=\"183\" data-end=\"198\">During Mytiliade<\/strong> will be present with a selection of wines from <strong data-start=\"254\" data-end=\"306\" data-is-only-node=\"\">Colli di Luni, Cinque Terre and Colline di Levanto<\/strong>accompanied by some interesting selections from the <strong data-start=\"355\" data-end=\"373\">Ponente Ligure<\/strong>. Visitors will be able to <strong data-start=\"390\" data-end=\"426\">discover, taste and purchase<\/strong> the wines on offer, on a journey through the aromas, flavours and distinctive character of the local area.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788963749590-e8b6ad3e-656c\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788963749590-e8b6ad3e-656c\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Le Clarisse di Apolline<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tLe Clarisse di Apolline\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\tLe Clarisse di Apolline was born from the meeting of Ligurian tradition and the Norman heritage of its founder, Apolline So\u00ebte, who brings the influences, memories and flavours of her homeland to the local cuisine.<br \/>\nA gastronomic project that celebrates quality ingredients and simplicity, weaving together different cultures and culinary traditions.<\/p>\n<p>At Mytiliade, this fusion will take shape through savoury cr\u00eapes inspired by Liguria\u2019s seafood recipes, with a nod to Normandy, alongside sweet options featuring salted caramel, jams and chocolate. The selection will also include some house specialities, such as cookies, lemon muffins and vanilla flan p\u00e2tissier.\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1788963941043-960dda3c-01c8\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1788963941043-960dda3c-01c8\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Il forno di Cano\u00e0ra<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-utensils\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tIL FORNO DI CANO\u00c0RA\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\t<strong>Il Forno di Cano\u00e0ra<\/strong> is located in the heart of Casola, a small village between Lunigiana and Garfagnana, where an ancient tradition of producing <strong>Marocca di Casola<\/strong>.<\/p>\n<p>This bread, made with <strong>chestnut flour, wheat flour and boiled potatoes<\/strong>rooted in the farming traditions of the Apennines, this bread is still made today according to the traditional recipe. Recognised as <strong>a Slow Food Presidium<\/strong> and part of the products of the area <strong>UNESCO MAB area of the Tuscan-Emilian Apennine National Park<\/strong>, Marocca is one of the most distinctive flavours of the area.<\/p>\n<p><strong>During Mytiliade<\/strong>The bakery will bring this speciality to Mytiliade, offering visitors the chance to discover and taste a product that tells the story of the Apennines through its history, traditions and flavours.<\/p>\n<p class=\"p1\">The bakery still makes it today according to the traditional recipe, keeping alive one of the most distinctive flavours of this part of the Apennines.<\/p>\n<p>\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1789028850862-ed655c6c-02df\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1789028850862-ed655c6c-02df\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Lab Mate, Artigianato Di Mare<\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-water\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tLab Mate, Artigianato Di Mare\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\tLabMate creates handcrafted pieces inspired by the sea and the La Spezia area, including bracelets, earrings and jewellery featuring mussels, a symbol of the local maritime tradition.\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><div class=\"vc_tta-panel\" id=\"1789048705227-52bcab65-8558\" data-vc-content=\".vc_tta-panel-body\"><div class=\"vc_tta-panel-heading\"><h4 class=\"vc_tta-panel-title\"><a href=\"#1789048705227-52bcab65-8558\" data-vc-accordion data-vc-container=\".vc_tta-container\"><span class=\"vc_tta-title-text\">Infopoint <\/span><\/a><\/h4><\/div><div class=\"vc_tta-panel-body\">\t\t\n\t\t\t\t\t\t<div class=\"caw_info_box_style_2 caw_info_box_shadow0\">\n\n\t\t\t\t\t<!-- Icon -->\n\t\t\t\t\t\t\t\n\t\t\t<div class=\"caw-icon-component-style\">\n\t\t\t<div class=\"\"  style=\"display:inline-block;font-size: 20px;background-color: #001e34;\">\n\t\t\t\t\t\t\t\t\t<i class=\"fas fa-info\"><\/i>\n\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\n\t\t\t\t\t<div class=\"caw-info-box-content\">\n\n\t\t\t\t\t\t<h3 class=\"caw-info-box-title\" style=\"\">\n\t\t\t\t\t\t\tInfopoint\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t<span class=\"caw-info-box-desc\" style=\"\">\n\t\t\t\t\t\t\tOpen from 11:00 am to 22:00 pm<br \/>\nFresh water for sale.\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div class=\"clearfix\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><div class=\"vc_row-full-width vc_clearfix\"><\/div>\t\t<\/div><!--\/leaf_row-->\n\t<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"11-12-13 settembre Tutti i giorni dell'evento dalle 11:00 alle 22:00 LUNGOMARE VASSALLO - LERICI Dall\u201911 al 13 settembre 2026, dalle 10.00 alle [...]","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"page-templates\/front-page.php","meta":{"_price":"","_stock":"","_tribe_ticket_header":"","_tribe_default_ticket_provider":"","_tribe_ticket_capacity":"0","_ticket_start_date":"","_ticket_end_date":"","_tribe_ticket_show_description":"","_tribe_ticket_show_not_going":false,"_tribe_ticket_use_global_stock":"","_tribe_ticket_global_stock_level":"","_global_stock_mode":"","_global_stock_cap":"","_tribe_rsvp_for_event":"","_tribe_ticket_going_count":"","_tribe_ticket_not_going_count":"","_tribe_tickets_list":"[]","_tribe_ticket_has_attendee_info_fields":false,"footnotes":""},"class_list":["post-4392","page","type-page","status-publish","hentry","cat_mercato-dei-sapori"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>MERCATO DEI SAPORI - Mytiliade<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mytiliadelerici.com\/en\/mercato-dei-sapori\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"MERCATO DEI SAPORI - Mytiliade\" \/>\n<meta property=\"og:url\" content=\"https:\/\/mytiliadelerici.com\/en\/mercato-dei-sapori\/\" \/>\n<meta property=\"og:site_name\" content=\"Mytiliade\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-10T13:59:17+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"12 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/mytiliadelerici.com\/mercato-dei-sapori\/\",\"url\":\"https:\/\/mytiliadelerici.com\/mercato-dei-sapori\/\",\"name\":\"MERCATO DEI SAPORI - 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