COOKING SHOW: Sumito Estevéz
Mytiliade Arena Piazza Garibaldi, LericiFrom 11.30 am to 12.30 pm
Renowned Venezuelan chef and international ambassador of Latin American cuisine, currently at the helm of La Mèrica restaurant.
La scuola dell’acciuga
Lungomare Vassallo - Largo TarabottoFrom 11.30 am to 12.30 pm
Workshop for adults and children by L’Anciua, in collaboration with GAL FISH – Liguria
COOKING SHOW: Jorg Giubbani
Mytiliade Arena Piazza Garibaldi, LericiFrom 12:30 pm to 13.30 pm
Michelin-starred chef at "Rezzano Cucina e Vino" in Sestri Levante.
COOKING SHOW: Alessio Rovatti, in collaboration with GAL FISH – Liguria
Mytiliade Arena Piazza Garibaldi, LericiFrom 13:30 to 14:30
Alessio Rovatti x Portido 5° Gusto, in collaboration with GAL FISH – Liguria
III SeaTALK – Food Edition
Mytiliade Arena Piazza Garibaldi, LericiFrom 16:45 pm to 18:00 pm
The Spezziner Workshop
MARKET OF FLAVOURSFrom 17:00 to 19:30
Workshop for adults and children: “Gyotaku School”, by Mauro Baraldi and Italo Tosti
TALK – Governance e politiche per la Mitilicoltura nello scenario mediterraneo
Mytiliade Arena Piazza Garibaldi, LericiFrom 16:45 pm to 18:00 pm
LEZIONE YOGA FLOW – Fluire con l’elemento acqua
Castello San GiorgioAt 17:30 pm
Movement and breath come together in a dynamic, flowing and revitalising practice. Class by Studio LUX SSD.
COOKING SHOW: Giacomo Devoto
Mytiliade Arena Piazza Garibaldi, LericiFrom 18.00 pm to 19.00 pm
Chef at the Michelin-starred restaurant “Locanda de Banchieri”.
COOKING SHOW: Chiara Pavan
Mytiliade Arena Piazza Garibaldi, LericiFrom 7.00 pm to 8.00 pm
Chef at “Venissa” restaurant in Venice, awarded one Michelin Star and one Green Star.
DJ Set Ber-Tu
Lungomare Vassallo - Largo TarabottoFrom 19:0 pm
DJ SET Ber-Tu
La scuola dell’acciuga
Lungomare Vassallo - Largo TarabottoAt 11:30 am and 17:00pm
Workshop for adults and children by L’Anciua, in collaboration with GAL FISH – Liguria
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